What do you get when you combine a South American war-trauma surgeon and a Swiss specialist nurse in Bujumbura Burundi? Some of the finest coffee to ever emerge from Ecuador obviously! After they'd finished serving with Doctors Without Borders, Henry decided to take his new wife Verena back to his home country of Ecuador and start Hukuna Matata, their own coffee farm and processing mill. The results speak for themselves. We got our hands on a hybrid they cultivated, Typica crossed with an heirloom Ethiopian varietal. Combined with a unique microclimate and fastidious farming and processing techniques, NxWorries is a genuinely incredible cup of coffee. Mellow and sweet citrus fruits partner with delicate floral aroma and a delicate toffee sweetness.
PRODUCER : Finca Maputo
CROP YEAR : 2020
COUNTRY : Ecuador
REGION : La Perla
ELEVATION : 1350 MASL
VARIETAL : Hybrid #10
PROCESSING : WASHED
IMPORTER/PARTNER : Cafe Imports
ESPRESSO MACHINE
This is just a starting place. We encourage experimenting and breaking the rules.
DOSE : 22g
YIELD : 45g
TIME : 31 seconds
NOTES :
V60 RECIPE
This is just a starting place. We encourage experimenting and breaking the rules.
DOSE : 30g
YIELD : 500g
TIME : 2:45 - 3 minutes
NOTES : Add 60g of water and bloom for 45 seconds. Then slowly add the remaining water steadily over the next 45 seconds.